Deutschlands wilde Vögel

2013-10-10 | de

The Life of a Greater Horseshoe Bat

There is a fabulous colony of Greater Horseshoe Bats in the heart of the Camargue. This species of bat is one of the most amazing. A true little clown equipped with the very latest biological technologies, the Greater Horseshoe Bat is as rare as it is mysterious. "The life of a Greater Horseshoe Bat" invites you to share the life of a young female and her mother, for better or for worse...

2014-05-01 | fr

The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400

Culinary artist Nomi Shannon prepares luscious entrées and explains how to expand her recipes to feed a crowd. Nomi prepares raw lasagna, an all-raw pasta (with pesto, pomadoro, or marinara sauce), and a spinach mouse—the raw food answer to quiche!

2001-01-01 | en

The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds

Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.

2001-01-01 | en

Behind The Jugular

Behind The Jugular is a short animated documentary, featuring an ex-abattoir worker describing his experiences within the slaughterhouse. The film gives a raw account of the restricted and often ignored industry, intended to prompt the audience to consider, and reconsider, their ethical beliefs and values, and how they implement these morals in life.

2021-01-01 | en

Earth: One Amazing Day

An astonishing journey revealing the awesome power of the natural world. Over the course of one single day, we track the sun from the highest mountains to the remotest islands to exotic jungles.

2017-08-04 | en

You Have Four Years

On the 22nd of May 2021, around 100 Animal Rebels shut-down all four McDonald's distribution centers across the UK. Shutting down their factories for a total of 96 hours and disrupting over 1300 of McDonald's restaurants across the country.

2021-07-12 | en

Milk: Make Your Own Mind Up

Is the reality of dairy consistent with what the industry tries to convey? Well... make your own mind up.

2020-02-20 | en

Milk

What we show in Milk is literally the best of the best when it comes to dairy farming, yet, as soon we view what happens from the perspective of the mother cow, it becomes clear that this is an industry that runs on the exploitation and suffering of animals. By using animation, we are able to show a unique perspective and tell the story of the mother cow in a way that cannot be done from investigative footage alone. Milk centres the cow as the protagonist of her own story and allows us to view what is happening to her from an up close and personal perspective. Organic, free-range, high-welfare, humanely raised. It doesn’t matter what label we put on dairy products, all dairy cows are victims of an industry that forcibly impregnates them, takes their babies from them, exploits their bodies and then sends them to a slaughterhouse to cut their throats. It's time to end the dairy industry.

2022-11-01 | en

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

2008-09-07 | en

Zoo in Manhattan

The animal inhabitants of the Manhattan Zoo are presented.

| en

The End of Meat

Although evidence of meat consumption's negative impact on the planet and on human health continue stacking up as animal welfare is on the decline, humanity's love affair with hamburgers, steaks, nuggets and chops just doesn't end. In The End of Meat, filmmaker Marc Pierschel embarks on a journey to discover what effect a post-meat world would have on the environment, the animals and ourselves. He meets Esther the Wonder Pig, who became an internet phenomenon; talks to pioneers leading the vegan movement in Germany; visits the first fully vegetarian city in India; witnesses rescued farm animals enjoying their newly found freedom; observes the future food innovators making meat and dairy without the animals, even harvesting "bacon" from the ocean and much more. The End of Meat reveals the hidden impact of meat consumption; explores the opportunities and benefits of a shift to a more compassionate diet; and raises critical questions about the future role of animals in our society.

2017-09-14 | de

The Birds and the Beasts Were There

Visits to three animal parks in Miami, Florida: the Rare Bird Farm, with it's many chickens, cranes, and other birds; the Monkey Jungle, where the visitors are caged and the simian inhabitants roam freely; and finally the Parrot Jungle.

1944-12-30 | en

Jim Morris: Lifelong Fitness

The story of a 77 year-old vegan bodybuilder.

2013-06-20 | en

The Secret of Life on Earth

A breathtaking adventure across five continents and through time to reveal nature's most vital secret. Watch a flying fox gorge itself on a midnight snack of figs. Climb into the prickly jaws of insect-eating plants. Witness a mantis disguised as a flower petal lure its prey to doom.

1993-10-14 | en

Henry: One Man's Way

One Man's Way is a 1996 documentary in which Peter Singer documents the efforts and philosophies of animal rights activist Henry Spira, who is often remembered as the most effective animal activist of the 20th century. Henry Spira is most notably known for his tireless efforts to expose the the cruel animal experimentation that goes on behind doors, especially in the cosmetic industry.

1996-10-21 | en

Le Temps des bêtes : un film de cruauté et de compassion

2017-06-12 | fr

Cats, Birds and Fishes

Some champion exhibits from the National Cat Club Show and the Combined Bird and Aquaria Show, described by W. Cox-Ife, F. Hopkins, and L.C. Mandeville.

1936-11-27 | en

Amazon: Land of the Flooded Forest

Explore an extraordinary region where water and land life intermingle six months out of the year.

1990-01-10 | en

The Last Feast of the Crocodiles

In the daily struggle for survival, terrible thirst drives wildlife to water...even when the water is just inches away from the jaws of a crocodile. During one harsh season, a punishing drought draws some of Africa's most magnificent creatures to the shrinking pools of the Luvuvhu River. Its dwindling waters provide relief for baboons, impala, elephants, lions, water birds and bee-eaters - but also a refuge for scores of hungry crocodiles. Amidst the stunning scenes of nature at its harshest, strange things happen. A baby crocodile basks on top of a hippopotamus. Baboons attack a crocodile that has taken a youngster from the troop. Crocodiles harass a heron and steal its hard-won catch. And hippos calmly wade into the middle of a crocodile feeding frenzy. But the power of nature and her relentless drought may prove greater than even that of the most fearsome beasts. This cruel season may turn out to be the LAST FEAST OF THE CROCODILES.

1996-02-27 | en