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2021-11-15
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French
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7.5
Werner Herzog's documentary film about the "Grizzly Man" Timothy Treadwell and what the thirteen summers in a National Park in Alaska were like in one man's attempt to protect the grizzly bears. The film is full of unique images and a look into the spirit of a man who sacrificed himself for nature.
2005-07-28 | en
6.6
A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes the riveting and rousing follow-up that shows just how close we are to a real energy revolution. Vice President Al Gore continues his tireless fight, traveling around the world training an army of climate champions and influencing international climate policy. Cameras follow him behind the scenes—in moments private and public, funny and poignant—as he pursues the empowering notion that while the stakes have never been higher, the perils of climate change can be overcome with human ingenuity and passion.
2017-07-28 | en
8.0
For generations, we have believed that man is driven by ruthless self-interest. But over the past decade, this idea has been increasingly challenged. New research from fields as diverse as political science, psychology, sociology and experimental economics is forcing us to rethink human actions and motivation. ‘The Altruism Revolution’ examines the scientific reasons behind the call for a more caring society.
2015-06-13 | fr
6.7
The film describes the microcosmos of the small village Wacken and shows the clash of the cultures, before and during the biggest heavy metal festival in Europe.
2007-04-19 | de
8.1
A documentary about the technological progress responsibility in employment destruction, analyzed by philosopher Zygmunt Bauman and others.
2016-08-08 | en
5.7
Documentary following dockers of Liverpool sacked in a labour dispute and their supporters’ group, Women of the Waterfront, as they receive support from around the world and seek solidarity at the TUC conference.
1996-12-18 | en
6.5
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
2014-04-20 | en
3.2
Ralph Ellison was an African-American writer and essayist, who's only novel Invisible Man (1953) gained a wide critical success. Ellison's ambitious journey from a childhood of hardship and poverty to celebrated African American writer is chronicled in this inspiring program through exclusive interviews and personal recollection.
2005-01-01 | en
0.0
1990 TV adaptation of a 1979 biographical play by Ned Sherrin & Caryl Brahms, based on the life of conductor and impresario Sir Thomas Beecham. With Timothy West as Beecham.
1990-01-01 | en
9.0
How can we prevent epidemics? Why do viruses and bacteria move? Rather than trying to contain epidemics one after another, why not stop the processes that encourage their emergence? The challenges are enormous, but scientists argue that solutions exist. Because if emerging diseases are the collateral consequences of our lifestyles, our lifestyles are under our control.
2023-04-17 | fr
7.0
In this special edition of Globe Trekker Chinatown, Lavinia Tan, Justine Shapiro and Megan McCormick travel worldwide to explore the magic and mystery of Chinatowns across the globe. Lavinia Tan begins the journey in Malaysia and Singapore where overseas traders led the earliest migrations of Chinese people. The journey continues from there to the United States, where Justine Shapiro visits San Francisco. Megan McCormick explores New York s Lower East Side, home to the largest Chinatown in the Western Hemisphere. After a short trip to London s Soho district, Lavinia Tan ends this journey with a visit to Hong Kong exploring the world famous film industry and the 21st century migration of Chinese back to their homeland.
2007-04-02 | en
0.0
Scientist Mark Plotkin races against time to save the ancient healing knowledge of Indian tribes from extinction.
2001-05-27 | en
7.0
Merrilees Parker travels to Japan to learn about its unique food culture. She begins her journey in Tokyo, at Tsukiji, the world's biggest fish market. Master chef, Romeo teaches her how to make the ultimate sushi, an art that takes years to master. Then it's off to a ramen museum, where you can try various regional styles of the noodle soup. Escaping the city, Merrilees takes the bullet train to Matsusaka where she visits a farm that produces the most expensive beef in the world. She also visits Kyoto and Mount Fuji for the annual Summer Fire Festival to gorge herself on wonderful street food.
2012-02-20 | en
7.1
This is the story of a vegetable garden, from the first seeds to the harvest. But this garden is different, because here the gardener has decided to banish pesticides and other chemicals, and to be helped only by discreet workers, the insects. As we dive into the heart of this plant kingdom, we discover thousands of tiny lives that organize themselves as in a micro-society: decomposing insects, recyclers, pollinators, the workers of the garden work to maintain a fragile balance within the vegetable garden. As the plants grow and begin to produce their first vegetables, the incredible interactions between insects and plants help protect the future harvest. But it is also their personal stories that punctuate the life of the garden. Between parades, mutual aid and attempted putsch, the story of the vegetable garden thus takes the form of a true nature tale.
2022-05-23 | fr
6.8
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
2014-04-27 | en
2.0
The making of Jerzy Kosinski. The BBC documentary on the life and art of enigmatic novelist Jerzy Kosinski. Through interviews with his second wife Kiki von Fraunhofer-Kosinski, friends and fellow authors, and Polish villagers who knew Kosinski when he was a child hiding from the scourge of Nazism, this program attempts to assess the verity of Kosinski's "autobiographical" fiction, the need for him to maintain a nebulous mystique about his early life, and to understand his obsession with S&M sex clubs in Manhattan during the 1970s and 1980s.
1995-04-11 | en
7.3
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
2008-09-07 | en
0.0
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”
2017-04-23 | en
7.2
From the acclaimed director of American Movie, the documentary follows former Los Angeles police officer turned independent reporter Michael Ruppert. He recounts his career as a radical thinker and spells out his apocalyptic vision of the future, spanning the crises in economics, energy, environment and more.
2009-09-12 | en
8.0
In a time of resurgence of social protests, political radicalization and distrust of power, Arendt's thought has never been more relevant: A critical thinker according to some or a conservative according to others, this great figure of the intellectual world remains, in many ways, an enigma. Who was Hannah Arendt?
2023-06-01 | fr