Léa & I

Best friends travel though Latin America meeting shamans, experimenting with plant medicines, and wondering about what makes a life well-lived when one of them might have half the time to live it.

2019-08-02 | en

Planet Food: Scandinavia

Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, long, cold, dark winters. From the dregs of Viking feasts, to the finest restaurants in Copenhagen, these 2 countries have evolved a totally unique cuisine. In this exciting documentary with roving chef Merrilees Parker, she travels to Scandinavia to find out if there's more on the menu than smorgasbord and smelly fish. In Sweden she enjoys the Midsummer festival, tries some aquavit and samples some sausages. Across the border she tries Danish pastry, tours the Carlsberg factory and watches herring being fermented and smoked.

2007-08-28 | en

Apö Karim, Ambassadeur de l'Himalaya

2012-03-17 | fr

1944. Deportation

In 1944 Crimean Tatars has suffered a long road in exile. It was accompanied by famine, illness and loss. In the first years of exile, almost half of deported Crimean Tatars died. But those, who survived, dreamed of only one thing - to return to Crimea. The documentary 1944 tells about the tragedy of all Crimean Tatars through several separate life stories. They are cherished by each Crimean Tatar family and must be remembered by all generations to come.

2019-05-17 | uk

Snow Leopard: Beyond the Myth

BBC The Natural World. In 2004, a team from the Planet Earth series captured the first ever film of a wild snow leopard in the mountains of Pakistan. For Nisar Malik, who led the expedition, these images sparked a passion that compelled him to return. With cameraman Mark Smith, he spent two years documenting the snow leopard's daily life, finally lifting the veil on the most elusive of all cats.

2008-01-04 | en

The New Green Giants

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?

2012-03-31 | en

Roadrunner: A Film About Anthony Bourdain

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

2021-07-16 | en

Santiago Apostol

2017-04-14 | es

UNMADE

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Pulled Strings

A father teaches his daughter the ancient art of hand pulled noodles

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1991: The Year Punk Broke

David Markey's documentary of life on the road with Sonic Youth and Nirvana during their tour of Europe in late 1991. Also featuring live performances by Dinosaur Jr, Babes in Toyland, The Ramones and Gumball.

1992-11-19 | en

Pennsylvania Diners and Other Roadside Restaurants

In an age when every fast food place seems the same, diners have remained distinctive, fun places to stop, full of local flavor. This program takes a look at several of the most interesting diners in Pennsylvania, and also considers a few other roadside restaurants (like Midway Plaza on the Pennsylvania Turnpike) that have interesting histories and reputations for good “home-cooked” food. So get a cup of coffee. Have a seat. And come along as we visit great little restaurants from Wellsboro to Downingtown, from Milford to Conneaut Lake. Let’s go to Potato City, to the Melrose in Philly and to unforgettable little places from Pittsburgh to Poconos. Whether it’s the middle of the night in State College or lunchtime in Smethport, this documentary gives you an unusual taste of Pennsylvania and some of its quirkier cuisine.

1993-12-07 | en

We Eat Socca Here

The hidden story of a savory local specialty found only on the French Riviera and the surrounding areas. Socca enjoys a historical and cultural significance that far outweighs its simple and rustic four ingredients. How Nice!

2021-01-01 | fr

Hello Campers!

Oral history project exploring the history of London's holiday campers. From the 1930s to the 1980s London’s workers increasingly visited holiday camps such as Pontins and Butlins, or run by trade unions and other social groups. It became a tradition for generations of families - a highlight of the year for all ages.

2023-09-15 | en

Karoline Augusta Antonsen

Born into a family of farmers in the mid-19th century, Karoline Augusta Antonsen moves to a nearby industrial city in her late teens, driven by the dream of building a large family and owning a big house. This short film follows her journey of hope, and her struggle to survive in a tough economy. Will she achieve her lifelong ambition or will her story end in tragedy?

2024-11-10 | nb

The Levys of Monticello

When Thomas Jefferson died in 1826, he left behind a mountain of personal debt, which forced his heirs to sell his beloved Monticello home and all of its possessions. The Levys of Monticello is a documentary film that tells the little-known story of the Levy family, which owned and carefully preserved Monticello for nearly a century – far longer than Jefferson or his descendants. The remarkable story of the Levy family also intersects with the rise of antisemitism that runs throughout the course of American history.

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Mr. Smith Goes to Tokyo

When Tomoko finds some messages for a 'Mr Smith' on a lost mobile phone, she finds herself on an 'Alice in Wonderland' journey through Tokyo's boulevards and back alleys. From the tyranny of symmetry in soaring office blocks - to buildings that look like space-ships, this creative documentary shows us the city's soul.

2009-01-01 | en

FEED ME

Filmmaker Connor Luke Simpson explores the underground-and often misunderstood-subculture known as feederism. A community where the fatter you are, the sexier you are.

2021-01-01 | en

The Organic Life

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this illuminating doc.

2013-10-01 | en

Trip to Asia: The Quest for Harmony

Journey with the musicians of the Berlin Philharmonic and their conductor Sir Simon Rattle on a breakneck concert tour of six metropolises across Asia: Beijing, Seoul, Shanghai, Hong Kong, Taipei and Tokyo. Their artistic triumph onstage belies a dynamic and dramatic life backstage. The orchestra is a closed society that observes its own laws and traditions, and in the words of one of its musicians is, “an island, a democratic microcosm – almost without precedent in the music world - whose social structure and cohesion is not only founded on a common love for music but also informed by competition, compulsion and the pressure to perform to a high pitch of excellence... .” Never before has the Berlin Philharmonic allowed such intimate and exclusive access into its private world.

2008-02-28 | de