The Last in a Line of Fishermen

I have returned to the island were I grew up. My dad has spent thirty years alone at sea fishing lobster. He was taught the trade by his dad, who learnt from his dad. A heritage pasted down from father to son. My father never got a son, only daughters and since I was a girl no one assumed I was interested. After I turned eighteen I left Sweden and moved to Australia. After a decade abroad I started to long for home. I return to the island to see if I have it in me, can I learn the things I was never taught as a child? Will the legacy fade with me or can I become the family's next lobster fisherman? /Karolin Axelsson

2018-09-20 | sv

Nanook of the North

This pioneering documentary film depicts the lives of the indigenous Inuit people of Canada's northern Quebec region. Although the production contains some fictional elements, it vividly shows how its resourceful subjects survive in such a harsh climate, revealing how they construct their igloo homes and find food by hunting and fishing. The film also captures the beautiful, if unforgiving, frozen landscape of the Great White North, far removed from conventional civilization.

1922-06-11 | en

Seaspiracy

Passionate about ocean life, a filmmaker sets out to document the harm that humans do to marine species — and uncovers an alarming global conspiracy.

2021-03-24 | en

Girls Gone Grabblin'

The 90-minute DVD includes 30 different grappling scenes, also included a segment on the video year called Grabblin' 101. It's for anyone who wants to start grabblin' and needs some tips. We go to the lake in the winter months and show video footage of good catfish holes and different types of manmade setups. We also show demonstrations on how to pull the catfish from his hole and the types of poles that we use when the catfish are too far back in the hole to reach with your hand.

2005-01-01 | en

Waconichi

Report on a trout and pike fishing excursion on Lake Waconichi.

1955-01-01 | fr

Ráj rybářů

1948-01-01 | cs

Sea the Truth

This is the planet we still know so little. We call it Earth but less than 1/3 is land, over 2/3 is water and we use that water as a dumping site for our waste and as if it's an inexhaustible "horn of plenty" for humans. Our most important ecosystem is on the verge of collapse unless we act now. At this very moment the main problem with the oceans is that they're getting emptier and emptier. If we don't do anything then we face one of the biggest disasters in history of mankind.

2010-10-05 | en

An Ocean Story

Increasing pollution, over fishing and climate change are major threats our oceans are currently facing worldwide. This documentary follows us on our journey as we film devastating consequences of these harsh realities.

2019-10-03 | en

Watermen

In 1965, on the Eastern Shore of the Chesapeake Bay, there was the last operating fleet of sailing work boats in the United States. Forty-odd "Skipjacks" were still used by Maryland watermen to dredge up oysters from the Bay. At that time, the fleet had survived because of a Maryland conservation law which prohibits the use of motor power for oyster dredging. The watermen traditionally marked the opening of each oystering season with a skipjack race which the Maryland State Tourist Board incorporated into its annual "Chesapeake Bay Appreciation Day."

1968-06-13 | en

Cries from the Deep

This documentary records the journey undertaken by Jacques Cousteau, his 24-member team, and an NFB film crew to explore the Grand Banks of Newfoundland, one of the world's richest fishing areas. They discover shipwrecks, film icebergs and observe beluga whales, humpback whales and harp seals. The film also includes a fascinating sequence showing Calypso divers freeing a calf whale entrapped in a fishing net.

1981-07-09 | fr

Beauty of Pursuit

In Paul Brandt’s filming debut, he joins friend Paul Norris and legendary fly-fishing guide, Naoto Aoki, on a journey that is both a look into his consuming passion for fly fishing and an ode to his hometown of Calgary, which he dubs as the World’s Largest Fly Fishing Lodge.

2021-04-09 | en

Violated Paradise

A modern geisha travels through Japan trying to find a job as entertainer, and ends up by finding love and a job as ama, a pearl diver.

1963-06-07 | en

The Kaipara Affair

A documentary about the threat posed to New Zealand's Kaipara Harbour by rapacious commercial fishing and development.

2005-07-30 | en

Nachtwake

2008-06-01 | nl

Polaris

Work. Eat. Sleep. And back to work. For a long time skippers in the North East of Scotland could not find locals to work on their fishing vessels. That was until Filipino fishermen started coming to town for work. Both nationalities strive to shorten the distance between two very different worlds.

2012-06-27 | en

To the Sea

Before leaving for Rome with his mother, five year old Natan is taken by his father, Jorge, on an epic journey to the pristine Chinchorro reef off the coast of Mexico. As they fish, swim, and sail the turquoise waters of the open sea, Natan discovers the beauty of his Mayan heritage and learns to live in harmony with life above and below the surface, as the bond between father and son grows stronger before their inevitable farewell.

2010-02-01 | es

The Pearl Fishers

Documentary about Japanese pearl fishers.

1960-05-15 | ja

Les Requins de la Colère

2015-04-01 | fr

Eden Alone Surpasses Thee

Jarred by the loss of his closest friend, a farmer on Tasmania’s remote West Coast, begins to mentor at-risk local youth. In an area renowned for its poverty, low literacy, and high suicide rates, Stafford Heres is determined to provide opportunities for kids who have few. Eden Alone Surpasses Thee explores his relationship with the land, loss, and the young men he takes under his wing.

2022-10-15 | en

HAND. LINE. COD.

In the coldest waters surrounding Newfoundland's rugged Fogo Island, "people of the fish"—traditional fishers—catch cod live by hand, one at a time, by hook and line. After a 20-year moratorium on North Atlantic cod, the stocks are returning. These fishers are leading a revolution in sustainability, taking their premium product directly to the commercial market for the first time. Travel with them from the early morning hours, spend time on the ocean, and witness the intricacies of a 500-year-old tradition that's making a comeback.

2016-09-14 | en