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Denise Van Outen lifts the lid on Britain's air fryer obsession and asks the questions on everyone's lips... how do they work, what can we cook in them, and can they really save us time and money?
$0
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47 min
2023-06-23
Released
English
1
6
Self - Presenter
7.6
Riding Giants is story about big wave surfers who have become heroes and legends in their sport. Directed by the skateboard guru Stacy Peralta.
2004-07-09 | en
0.0
OBAIDA, a short film by Matthew Cassel, explores a Palestinian child’s experience of Israeli military arrest. Each year, some 700 Palestinian children undergo military detention in a system where ill-treatment is widespread and institutionalized. For these young detainees, few rights are guaranteed, even on paper. After release, the experience of detention continues to shape and mark former child prisoners’ path forward.
2019-04-24 | en
5.6
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.
2007-05-10 | en
6.0
Joe Cross took viewers on his journey from overweight and sick to healthy and fit via a 60-day juice fast in the award-winning Fat Sick and Nearly Dead. With Fat, Sick & Nearly Dead 2, he looks at keeping healthy habits long-term.
2014-09-18 | en
7.4
A 2004 documentary on thirty years of alternative rock 'n roll in NYC.Documenting the history from the genuine authenticity of No Wave to the current generation of would be icons and true innovators seeing to represent New York City in the 21st century
2004-04-08 | en
0.0
In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.
2022-05-12 | en
6.5
Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation.
2021-11-04 | en
7.7
Hailed as one of the most innovative and intimate documentaries of all time, experience Kurt Cobain like never before in the only ever fully authorized portrait of the famed music icon. Academy Award nominated filmmaker Brett Morgen expertly blends Cobain's personal archive of art, music, never seen before movies, animation and revelatory interviews from his family and closest friends.
2015-03-23 | en
0.0
Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.
2017-09-28 | en
8.0
A look at the life of chef, restaurateur and cookbook author Lidia Bastianich both on and off the screen as she celebrates 25 years on public television.
2023-12-18 | en
0.0
Celebrate the festive season with the perfect dusting of Mary Berry's very own Christmas magic. In a one-off television treat, Mary opens her kitchen to some of TV's best-loved faces as they join her in cooking delicious party dishes especially for her Christmas party. With varying degrees of nerves, skill and determination, but tons of excitement, Alex Jones, Fearne Cotton, Darcey Bussell and Adil Ray take turns to join Mary beside her stove.
2017-12-18 | en
6.0
This documentary explores a vivid and unmatched perspective to the existence of coffee in our daily lives. Expanding production to United States, Italy, India, Guatemala, Honduras and Nicaragua, the film takes coffee enthusiasts on a trip that will transcend their knowledge of the beverage and get them close to a human reality they haven't experienced before.
2015-01-31 | en
8.0
We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.
2023-05-18 | de
8.0
World class triathlete Sami Inkinen & Dr Steve Phinney challenge the efficacy & safety of "carb loading" for sports performance.
2015-02-05 | en
0.0
On a sailboat in the middle of the Ocean, five teenagers in rehabilitation are travelling with adults of different ages and backgrounds. Off unknown coastlines, the boat’s space becomes a huis-clos in which everyone faces their own difficulties, the challenge of living together and also the manoeuvres of sailing, the Ocean and its turmoil—until the arrival on land.
2020-04-27 | fr
6.0
A feature documentary following Antonio de Benedetto, an Italian chef on a quest to change the world with food. His apprentices are aspiring chefs with Down syndrome, who travel from across Italy to train and work in hospitality and take their place at the table of life and find their pathway to freedom and independence.
2022-03-05 | en
6.7
Filmmaker Martin Scorsese interviews his mother and father about their life in New York and family history back in Sicily.
1974-10-01 | en
5.3
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"
2011-09-15 | es
0.0
1973 was a turbulent time. The world was overcome with war and social change. Yet on Mountain Drive, deep in the hills of Santa Barbara, California- the good times were rollin'. The redwood tub was in and clothes were out. Author, publisher, Noel Young, was there to document it in Hot Tubs, the book that launched a movement. Come steam a while...dream a while- with the group that revolutionized the way we relax and gave birth to the modern day spa. This is the story of....Hot Tubs.
2010-01-01 | en
6.7
Delve into the digestive system with this lighthearted and informative documentary that demystifies the role gut health plays in our overall well-being.
2024-04-26 | en